Now this is a reason to wear that stupid chef's hat, not just making a slightly fancier grilled ham and cheese sandwich. I knew bouillabaisse was a soup/stew type thing. I did not know it was made primarily with seafood ingredients. Yuck. But I'm a 30-something free American. I don't have to eat what I don't like but if you enjoy it, then have at it. More of it for you.
I am taking a few days off to focus on my writing and research. I will be back Thursday with new updates. Don't forget, you can support my work by buying me a cup of coffee through Ko-fi.
